Handbook of Cookery for a Small House

By Jessie Conrad · Running time 03:14:10 · Cooking

Audio streams directly from the Internet Archive. Recording by LibriVox volunteers (public domain). The text is in the public domain in the USA; please check the copyright laws of your country.

About this book

This book of British recipes and cooking advice was compiled by Jessie Conrad, wife of celebrated author Joseph Conrad (Lord Jim, Heart of Darkness, etc.) who wrote the preface for this book shortly before his death. Topics include vegetables, breakfast, entrees, beef, mutton, fowl and game birds, veal, pork, desserts, and many recipes for dishes using kidneys. - Summary by Larry Wilson

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